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TERIYAKI BOY

 

It was a job well done for Aldrin Dayrit & Aldrich Eufemio as both of them were hailed CHAMPION of the Pasiklaban 2007. They presented Shake Asuparagasu Teppanyaki as their appetizing dish for the finals which made Teriyaki Boy SM Clark the best among 28 Teriyaki Boy Restaurant branches in the country.

 

 

Bernard Ramos, Christine Paras, & Ronnie Pare (all in powder blue) pose with the event’s officials during the awarding ceremonies of the Skills Olympics 2007 held at Eastwood Libis on June 7, 2007. The participants placed third in the finals who competed in the following events such as  proper standard bussing table, glass paneling, table set-up, (for service crew) and theory examination (for managers).


 

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